“If I don’t have gas, I don’t work,” said Ronald Ross, 47, a DoorDash driver in Atlanta, as he fueled up his Chevy sedan.
Asked about government requests to avoid hoarding, he said:
“Forget that. It’s first come first serve. People have to look out for themselves. As long as they’re peaceful and all.”
I ordered pizza recently from Little Caesars – they use DoorDash. They don’t have their own delivery driver employees like most other pizza companies do – even small ones. And unlike other standard traditional transactions in which one pays the vendor for their product, in the DoorDash model, you pay them EVERYTHING. The merchant does not bill.
DoorDash charged very handsomely for the service (various “fees” and such), and their total was about $10 – almost ½ the pizza price – most of which ($9) went to them.
There was a space for a tip. I purposely left it blank because Read the rest of this entry »
Warm Southern Breeze 