Posts Tagged ‘fish’
Posted by Warm Southern Breeze on Wednesday, April 28, 2021
The idiom to “go off half-cocked” came from incidents in which a flintlock or matchlock gun would fire prematurely, before the trigger was pulled.
As used in modern context, it means:
• to take a premature or ill-considered action; to act too soon, prematurely, or without reflection;
• to do or say something without preparing for, or thinking about it;
• to go into action too early, or without thinking.
That certainly seems to be the case with several Banana Republicans recently. Banana Republicans lead Banana Republics, right?
An article published last week by the notoriously unreliable British tabloid “The Daily Mail” – which is infamous for habitually and recklessly publishing sensationalistically inaccurate fear-mongering stories – stated a deliberate lie which falsely claimed that President Joe Biden’s climate proposals would deliberately limit Americans’ red meat consumption.
Shortly after that scurrilously false story was published, numerous Read the rest of this entry »
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Posted in - Did they REALLY say that?, - Even MORE Uncategorized!, - My Hometown is the sweetest place I know, - Read 'em and weep: The Daily News | Tagged: Banana Republicans, beer, Brussels sprouts, Daily Mail, dairy, eggs, fish, Fox News, GOPers, grilling, holiday, Independence Day, Joe Biden, July Fourth, Larry Kudlow, lies, meat, morons, notorious, plant based beer, POTUS, protein, Secretary of Agriculture, Tom Vilsack, truth, University of Michigan, unreliable | Leave a Comment »
Posted by Warm Southern Breeze on Saturday, March 18, 2017

Arby’s promotional image of their “Meat Mountain” sandwich, a “secret menu,” hand-made custom sandwich which contains every meat and cheese offering they carry.
You MUST TRY THIS!
Arby’s has a sandwich called “Meat Mountain”…
…but it’s NOT listed on the menu!
In a manner of speaking, it’s been somewhat “under the radar” except to a few with specialized knowledge of it. It’s like a word-of-mouth menu item.
Apparently, it’s been around for quite some time, at least two, and very nearly three years – at least since August 2014.
Store associates will make it for customers who ask for it by name.
What is it? Read the rest of this entry »
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Posted in - Business... None of yours, - My Hometown is the sweetest place I know | Tagged: Angus, Arby's, Bacon, beef, Brisket, cheddar, cheddar cheese, cheese, chicken, cooking, Corned beef, custom, Denali style, fish, food, hand made, meal, meat, Meat Mountain, menu, nutrition, pollock, pork, protein, restaurant, roast, roast beef, roast turkey, roasted, sandwich, secret, secret menu, Steak, surf, Swiss cheese, turf, turkey | Leave a Comment »
Posted by Warm Southern Breeze on Wednesday, April 29, 2015
Researchers: Diet To Blame For Obesity, Not Lack Of Physical Activity
Lack of physical activity is not to blame for the prevalence of obesity, but rather the wrong diet, report physicians from the United States, United Kingdom, and South Africa who published their findings in the “British Journal of Sports Medicine.” However, they emphasized that even regular exercise cannot compensate for poor dietary habits.
Excess consumption of sugar and carbohydrates is mainly responsible for obesity, say the experts. Even 40% of people with a normal BMI will consequently have metabolic abnormalities normally associated with obesity.
But it is problematic that the public firmly believes that development is exclusively due to lack of physical activity. That misconception is due almost exclusively to Read the rest of this entry »
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Posted in - Do you feel like we do, Dr. Who?, - Read 'em and weep: The Daily News | Tagged: Atkins, Atkins Diet, beef, Butter, calories, carbohydrates, carbs, cheese, Coca Cola, Coke, diabetes, diet, disease, eggs, EVOO, exercise, fat, fats, fish, grease, health, healthcare, lard, meat, medicine, nutrition, obesity, oil, Pepsi, pop, pork, Poultry, protein, research, Robert Atkins, science, soda, soda pop, sugar | Leave a Comment »
Posted by Warm Southern Breeze on Friday, June 27, 2014
What’s your favorite outdoor cooked food? Barbecue? Grilling? Chicken? Beef? Pork? Fish?
What’s the deal with marinades?
Bunk, or not?
And what’s a “smoke ring” on barbecue?
And what about the red stuff that runs out of beef when it’s cut after cooking – is it blood?
For answers to all those questions, and ~more!~ tune in to Read the rest of this entry »
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Posted in - Even MORE Uncategorized! | Tagged: barbecue, Barbecue grill, BBQ, beef, breasts, burgers, butt, chicken, cook, cooking, electric, fish, food, Friday, gas, Grill, grilling, home, how to, leg, leg quarters, Marination, meat, outdoor, outdor cooking, picnic, pork, pulled pork, ribs, science, shopping, shoulder, smoke ring, southern, tasty, thighs, tips, tricks, turkey, why, wings, Wood | Leave a Comment »
Posted by Warm Southern Breeze on Sunday, March 10, 2013
Striped bass weighed 70 pounds, and may set new world record.
—
Wednesday, March 6, 2013 2:07pm PST
By: Pete Thomas, GrindTV.com

Image showing James R. Bramlett and his record striped bass is courtesy of AL.com/Joe Songer
An Alabama resident has reeled in a 70-pound striped bass that shattered a 54-year-old state record and could land the angler in the book of world records for the heaviest striper ever caught in a landlocked fishery.
James R. Bramlett, 65, reeled in the behemoth on the Black Warrior River on Feb. 28.
Bramlett told Joe Songer of AL.com that he credits his wife, Janice, for urging him to go fishing. She was scheduled to Read the rest of this entry »
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Posted in - Even MORE Uncategorized!, - Read 'em and weep: The Daily News | Tagged: Alabama, bass, Black Warrior River, Bramlett, Caught, Field & Stream, fish, fisherman, fishing, International Game Fish Association, Pete Thomas, sport, Striped bass, world record | 2 Comments »
Posted by Warm Southern Breeze on Wednesday, November 16, 2011
I was overjoyed to learn recently of a Thanksgiving luau in Hawaii.

Shipwreck Beach at sunset, on Poipu in south Kauai
It’ll be on the island of Kauaʻi, which is the oldest, and most scenic of the Hawaiian islands. It’s also one of the more remote islands – though not as far as Midway – and with 90 miles of coastline containing 552 square miles, it is the last, largest island in the chain. Nearly 60,000 people call Kauai home, and it is the fourth largest island in the state.
While the traditional baked or roasted turkey or duck will be served on tables throughout the USA, Read the rest of this entry »
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Posted in - Uncategorized | Tagged: Children and Youth, cook, cooking, fish, Fish and Seafood, Hawaii, Hawaiian Island, holidays, home, humoe, Kauai, Kava, Luau, Macadamia, Mahi-mahi, Mark Twain, Mount Waialeale, Piña Colada, Poipu, Poipu Hawaii, Thanksgiving, turkey, United States, Waikiki, Waimea Canyon State Park | Leave a Comment »
Posted by Warm Southern Breeze on Wednesday, March 3, 2010
We’ve all heard it.
The adage goes, “Give a man a fish and you feed him for a day; teach him how to fish and you feed him for a lifetime.”
Sounds good, doesn’t it?
Who could argue with self-sufficiency?
However, we are …Continue…
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Posted in - Lost In Space: TOTALLY Discombobulated | Tagged: "Do you know how to fish?", "I want to ride my bycycle; I want to ride my bike.", adage, feed, fish, fishing, food, independence, instruction, interdependence, learning, model, proverb, self suffciciency, teaching | 3 Comments »