Research: Waiting to have sex strengthens relationship

It’s not as if we’ve not heard this before. Our grandmothers, parents and others have known this for years. And, with varying degrees of success, some Christian fundamentalists have preached a gospel of delayed sexual gratification, albeit using a basis of fear – as in asserting that extramarital sexual activity before marriage is a sin against the Almighty, oneself and one’s partner. Whether or not that is the case is not the point in this research. And then, there are those who tacitly encourage all forms of sexual gratification, by asserting that to withhold oneself from sexual pleasure is an emotionally or psychologically damaging activity.

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Couples who wait to have sex last longer in their relationships than those who jump straight into bed together

By James Nye

PUBLISHED: 14:02 EST, 23 December 2012 | UPDATED: 14:02 EST, 23 December 2012

New couples who jump into bed together on the first date do not last as long in relationships as those who wait a new study has revealed.

Using a sample of almost 11,000 unmarried people, Brigham Young University discovered a direct correlation between the length and strength of a partnership and the amount of time they took to have first have sex.

The study showed that those who waited to initiate sexual intimacy were found to have longer and more positive outcomes in their relationships while those who couldn’t help themselves reported that their dalliances struggled to last more than two years.

Couples who wait to get into bed together experience longer lasting relationships than those who do not a new study has found

‘Results suggested that waiting to initiate sexual intimacy in unmarried relationships was generally associated with positive outcomes,’ said the report authored published by the U.S. National Library of Medicine National Institutes of Health.

‘This effect was strongly moderated by relationship length, with individuals who reported early sexual initiation reporting increasingly lower outcomes in relationships of longer than two years.’

The study examined four sexual-timing patterns: Having sex

What do heart disease, diabetes, Alzheimer’s, stroke and cancer have in common?

Good news!

As Hippocrates is attributed as saying, “Let food be thy medicine.”

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The New Science Behind America’s Deadliest Diseases

• By LAURA LANDRO

  THE INFORMED PATIENT
  Updated July 16, 2012, 8:14 p.m. ET

  What do heart disease, diabetes, Alzheimer’s, stroke and cancer have in common? Scientists have linked each of these to a condition known as chronic inflammation, and they are studying how high-fat foods and excess body weight may increase the risk for fatal disorders.

  

  While much focus has been on fighting inflammation with drugs, researchers are getting a better understanding of the links connecting diet, inflammation and illness and discovering ways that foods can help keep inflammation in check. Laura Landro has details on Lunch Break. Photo: Getty Images.

  Inflammation is the body’s natural response to injury and outside irritants. But when the irritants don’t let up, because of a diet of high-fat foods, too much body fat and smoking, for example, the immune system can spiral out of control and increase the risk for disease. Experts say when inflammation becomes chronic it can damage heart valves and brain cells, trigger strokes, and promote resistance to insulin, which leads to diabetes. It also is associated with the development of cancer.

  Much of the research on chronic inflammation has

Is Schizophrenic Science partially to blame for American Obesity?

There’s no question but that America’s increase in overall obesity is due in large part to two factors: Diet & Exercise.

More specifically, it is Poor Diet & Lack of Exercise which has brought about much – if not all – of our increased waistlines, and the accompanying health problems associated with obesity – diabetes, joint failure, etc.

To be certain, however, our nation is perhaps THE best fed – er, make that MOST fed – nation in the world, bar none. And, generally speaking, even when discounting obesity, we are a large people in stature precisely because of our excellent nutritional status. Other, lesser developed nations do not fare as well, literally and figuratively, because of that reason. People in Southeast Asian nations, the Far East, nations in the African continent, in central Europe and in South America… there are few people in the world whom are as giant – and I do NOT mean obese – as Americans.

Even before obesity became a public health issue, Americans were considered people of large stature because of our ability to produce food. There was no scarcity of it.

Now, however, the changing tide of work – with a move toward a computer-driven and service economy – Americans have increasingly become sedentary. Desk jobs, or jobs which require little physical activity, are commonplace, and along with those changes have come health problems as a natural consequence of extra weight.

Again, considering the technological changes which have occurred in our nation, the jobs some of our forebears once worked are nothing like the ones we work today. Whereas once, they labored manually, the mechanization of labor reduced their need to exert themselves as strenuously. And today, one farmer can sit in an air-conditioned tractor outfitted with GPS navigation, cellular telephone, and more, and work several hundreds – if not thousands – of acres, and not even break a sweat. Previously, that was unimaginable. Now, it’s commonplace.

Given that our lifestyles have been significantly changed because of mechanization & technology, it should also be understood that

USDA: Eggs have Less Cholesterol, More Vitamin D than We Thought

Seems the USDA has “egg on their face.” Maybe it should be in their bellies instead?

First, eggs were bad.

Now, they’re good.

Then coffee was evil.

Now, it’s not.

Next was chocolate.

Too bad… seems now, it’s A-OK!

And for goodness sake! Do NOT under ANY circumstances drink wine, liquor or beer!

But now, it’s okay to have a few drinks.

And heaven help us all… the beef! Where’s the beef!?! You’re surely gonna’ DIE!

Well… maybe not as quickly as we once thought. Beef’s okay.

My friends, beware “Schizophrenic Science”! Particularly dietary-related science!

Remember the “Twinkie Diet“!