Warm Southern Breeze

"… there is no such thing as nothing."

Are Frankenfoods in your future?

Posted by Warm Southern Breeze on Sunday, January 30, 2011

South Carolina Doctor’s laboratory grows test tubemeat.”

South Carolina scientist works to grow meat in lab

By Harriet McLeod – Sun Jan 30, 10:00 am ET

CHARLESTON, South Carolina (Reuters) – In a small laboratory on an upper floor of the basic science building at the Medical University of South Carolina, Vladimir Mironov, M.D., Ph.D., has been working for a decade to grow meat.

A developmental biologist and tissue engineer, Dr. Mironov, 56, is one of only a few scientists worldwide involved in bioengineering “cultured” meat.

It’s a product he believes could help solve future global food crises resulting from shrinking amounts of land available for growing meat the old-fashioned way … on the hoof.

http://yhoo.it/eYCELl

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